Gelatin & Collagen Types and Its Application
Gelatin is a translucent, colorless, brittle (when dry) and flavorless solid substance which is derived from the collagen. Mainly inside cow skin (hide) and bones. It is commonly used as a gelling agent in food, pharmaceuticals, photography, and cosmetic manufacturing.Substances containing Gelatin or functioning in a similar way are called Gelatinous. Gelatin is an irreversibly […]